Nandi AA

NOTES OF Mandarin / Raisin / Black Tea ROAST Light Roast ORIGIN Kenya PROCESS Washed ALTITUDE 1800 VARIETAL Ruiru 11 & Batian SCA 86.25 This coffee comes from Nandi County in Southern Kenya. It was produced by Lot 20, who work closely with smallholder farms across multiple counties in Kenya, and since 2019 have built a name for community involvement and transparency. We’ve kept this roast light to preserve as much of the bright acidity as possible. Expect a classic Kenyan profile, sweet orange notes up front, a floral, tea-like finish and a rich body. Our speciality coffee is in sustainable bags - recyclable & made from recycled materials to increase our sustainability! Find out more about how we are working together to deliver passion, innovation and excellence for a changing world here.