Chorora

Sozoranga, Ecuador – Carbonic Maceration Honey Sidra – “ One of our all time favourite varietals, perfectly executed by our dear friend Olinka Vélez with exceptional attention to detail”. What to expect in the cup Clementine, mango, chrysanthemum. Rich and expressive with layered acidity, a juicy texture and effervescent mouthfeel, unfolding into vibrant tropical fruit and botanical florals.