Brazil Patricia - Anaerobic Natural Microlot
Patricia Coelho is a third-generation producer located in Mogiana, near the city of Espirito Santo do Pinhal. Her farm is named after the chapel on the property dedicated to the patron saint of marriage, Santo Antonio. Her farm is the highest in the region (1200m) extending over 24 hectares and has been in Patricia’s family for over a hundred years. Across the fields, various varietals are grown from Mundo Novo, Yellow Catuai, Yellow Icatu, Tupi, Red Acaia and Geisha. Since taking over the family business in 2018 from her father, she has taken the farm from stride to stride venturing into the Speciality Market and navigating the issues nearly all women face in lead positions in Latin America. I’m super proud to have sourced all our Brazilian coffee exclusively from Patricia Coelho since 2019 and find myself very lucky to be linked with a farm with over 100 years of history fronted by an immensely hard-working talented female producer. One of the main decisions behind choosing Patricia
Origin
Brazil
Process
Anaerobic Natural
Varietal
Mundo Novo
Producer
Patricia Coelho of Fazenda Santo Antonio
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