Peru, Yulisa Carhuallocllo (1st place)

Peru, Yulisa Carhuallocllo (1st place) placed 1st at ExpoCafé with an exceptional 91.5 score. The highest scoring coffee we’ve ever roasted, and likely ever will. Carefully processed with a 72-hour dry fermentation, followed by washing and slow drying in a parabolic dryer, the result is a beautifully expressive cup. Think peach lemonade, layered with clarity and refined, clean acidity. We’re incredibly proud to share this one.