Bear Blend

Our house espresso blend - ninth iteration Bear Blend is the one we keep coming back to. Big body, rich chocolate, sweetness throughout, and a pop of red plum that catches you on the way through. It's built from two coffees right now. Bela Vista from Brazil - grown by Isabela and Antônio Reis at 1000m - gives it the deep body and chocolate base. Karambi from Rwanda brings the brightness and the fruit. Together they do what a good blend should: each one making the other better. Works well with milk. Worth trying black, where the plum really shows up. More about this coffee