DECAF Cauca

Decaffeinated coffee should never feel like an afterthought We get incredible feedback on our decaf and our latest selection is another one we're very proud of - we don't think you'd know it was decaffeinated if it wasn't on the label! This coffee comes from Piendamo, Cajibio and Morales. Often referred to as the 'Tabletop of Cauca', the area surrounding these towns has excellent elevation for coffee - around 1800 - 2050 metres above sea level, with very fertile land. Sourced through Siruma Coffee and decaffeinated using the sugar cane process, keeping plenty of character in the cup. Smooth with notes of br own sugar, almond, and caramel.