Single Origin Arabica Coffee

Colombia is one of the world’s great coffee nations — producing nearly 10% of the global crop — and this single origin Arabica shows exactly why its reputation is so well earned. A medium roast that opens up into a super-sweet, smooth brew. Nutty undertones and low acidity make it endlessly drinkable, whether you’re pulling a morning espresso or settling in with a cafetière. It’s also a popular base for blends — though it’s more than good enough to stand entirely on its own. Tasting Notes Sweet and smooth with nutty undertones. Low acidity, medium body, and a clean, satisfying finish. Brewing Versatile across all methods — cafetière, filter, and espresso all work beautifully. Scores Strength: 4/5 Acidity: 3/5