Decaf Coffee Beans – Ethiopian

Sourced from high-elevation Ethiopian heirloom varieties and hand roasted and packed daily in Camden Market , this coffee balances clarity with indulgence. The washed process keeps the cup clean and structured, while the ethyl acetate decaffeination preserves sweetness and origin character — never flat, never dull. In the cup, expect stewed pears and mixed berries up front, followed by a rich dulce de leche sweetness that lingers through the finish. Bright but rounded, expressive without being sharp — a refined take on a classic Ethiopian profile. Perfect for those who want flavour-first coffee with depth, balance, and everyday drinkability. Coffee Details