Aracari

A blend of Brazilian, Colombian, Kenyan and Ethiopian arabica beans. Best before 3 months from roasting date when kept in dry conditions and out of direct sunlight. Tastes: without milk – spiced apples, ginger, cream with milk – Tiramisu Country of Origin – Colombia Region – Huila Variety – Castillo, Caturra, Colombia Process – Washed Country of Origin – Brazil – San Rafael Region – Cerrado Mineiro Variety – Catuai, Mundo Novo Process – Natural Country of Origin – Kenyan – Ibutiti Region – Murang’a Variety – SL34, SL28 Process – Washed Country of Origin – Ethiopia – Sidamo